Masak Tanpa Repot Berkat Black Garlic

Posted by on May 24, 2016 in Asian Culinary, Breakfast and Brunch, Dip and Sauce, European Culinary, Featured, Indonesian Culinary, Kid Meals, Kitchenette, Meat and Poultry, Noodle and Pasta, Product Review, Soup and Stew | 0 comments

Sudah dua minggu ini, hari Selasa menjadi hari yang paling dinanti K, anak saya, karena artinya Bibu (saya) akan masak masakan istimewa. Sebelum teman-teman membayangkan betapa repotnya saya pergi belanja dan memilih bahan makanan yang segar dan berkualitas, saya kasih tau aja ya.. bahwa yang saya lakukan hanya duduk manis di rumah, semua yang saya butuhkan akan sampai di rumah saya dengan selamat diantarkan oleh kurir yang ramah dan bisa diandalkan. Oh, tentu sebelumnya saya pesan dulu dong makanannya lewat www.blackgarlic.id. Caranya gampang, kita tinggal pilih menu yang tersedia, pesan, bayar dan tentukan kapan pesanan harus diantar, dan tunggu deh. Oya, sebetulnya ini pengalaman kedua saya dengan Black Garlic, karena tahun kemarin saya sudah mencoba masakan mereka dan sukaaa. Chicken Schnitzel with Cream Cheese Sauce and Egg Salad Chicken Schnitzel with Cream Cheese Sauce and Egg Salad adalah menu...

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Siomay Abang-abang (Street Vendor Siomay)

Posted by on Dec 7, 2014 in Dip and Sauce, Featured, Fish and Shellfish, Indonesian Culinary, Kitchenette, Modified Culinary | 0 comments

The story began when a little boy lose his appetite. Bibu’s trying hard to cook something special so his appetite will rise again. It started with Pfannkuchen, then Bubur Ayam, following by Burger and some more until one day he said: “Bibu, I want to eat siomay abang-abang”. When he said abang-abang, means I have to make the one with more tapioca flour than the fish. By the way, abang-abang is a male street vendor. Then, the story continued by me searching for the recipe, but nothing is really interest me. Actually I once posted the recipe of street vendor siomay in Multiply (MP), but since MP is shutdown and I didn’t back up all my recipes there, so… nothing. One thing I remembered is this siomay must be rubbery (hence the big amount of tapioca flour). Luckily, I...

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Heavenly Blush: Be Good With Yogurt Inspired Food

Posted by on Nov 10, 2013 in Beverages, Dip and Sauce, Featured, Fish and Shellfish, Kitchenette, Product Review, Special Event | 8 comments

  Dua minggu lalu, tepatnya 27 Oktober 2013, Indonesian Food Blogger (IDFB) (komunitas foodie blogger Indonesia) bekerja sama dengan Heavenly Blush mengadakan acara Resto Review & Photo Challenge disalah satu outlet Heavenly Blush yang terletak di Pondok Indah Mall 2. Berhubung saya sudah cukup lama tidak buka FB, saya tidak tahu ada acara ini kalau saja teman baik saya tidak mengabari via messenger. “Sef, elo ikutan acara ini gak?” katanya sambil memberikan link. Awalnya saya enggan berpartisipasi karena saya lagi jenuh dengan food photography, kebetulan hari-hari saya sedang diisi kegiatan motret makanan untuk proyek yang sedang saya kerjakan plus tanggal 27 Oktober bertepatan dengan diadakannya Jakarta Marathon yang artinya akan banyak ruas jalan yang ditutup, membuat mood saya semakin drop. Sayapun minta ijin kepada Tika (admin IDFB) untuk tidak datang. Hari H, saya yang sudah memutuskan untuk tidak ikut...

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Black and White Wednesday #4

Posted by on Aug 3, 2011 in Asian Culinary, Dip and Sauce, Fish and Shellfish, Indonesian Culinary | 2 comments

I read about this event from Facebook. It’s Arfi of HomeMadeS who posted about it. I went instantly to read more about this event held by Susan of The Well-Seasoned Cook. To know more about Black and White Wednesday, simply click this link. My entry above was taken in October 2010 after a long hiatus both in foodblogging and food photography. The recipe can be found in this post. I edited this photo into black and white using Light Room, then I save the edited setting as a preset, so next time I can save my time. So, what do you think? Dare to join Black and White...

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